{"id":28873,"date":"2023-06-22T10:16:29","date_gmt":"2023-06-22T14:16:29","guid":{"rendered":"https:\/\/coval.ca\/en\/?p=28873"},"modified":"2025-12-05T11:53:00","modified_gmt":"2025-12-05T16:53:00","slug":"smoked-meat-style-pork-medallion","status":"publish","type":"post","link":"https:\/\/coval.ca\/en\/smoked-meat-style-pork-medallion\/","title":{"rendered":"\u201cSmoked Meat\u201d Style Pork Medallion"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column][vc_single_image image=&#8221;28877&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column][\/vc_row][vc_row][vc_column width=&#8221;2\/3&#8243; css=&#8221;.vc_custom_1628185423955{border-right-width: 4px !important;border-left-width: 4px !important;border-left-color: #d99d30 !important;border-left-style: solid !important;border-right-color: #d99d30 !important;border-right-style: solid !important;}&#8221;][vc_column_text]<span style=\"color: #d99d30\">Column Recipes <em>A. La<\/em>rose<\/span>[\/vc_column_text][vc_column_text]<\/p>\n<h1>\u201cSMOKED MEAT\u201d STYLE PORK MEDALLION<\/h1>\n<p>[\/vc_column_text][vc_column_text]<\/p>\n<h4>Chef Larose&#8217;s recipes<\/h4>\n<p>[\/vc_column_text][vc_empty_space][vc_row_inner][vc_column_inner width=&#8221;2\/3&#8243;][vc_column_text]By Alain Larose, head chef at Boucherie Brunelle<\/p>\n<p>Presented by <a href=\"https:\/\/www.facebook.com\/boucheriebrunelle\"><em>Boucherie Brunelle<\/em><\/a><\/p>\n<p>| June 22, 2023[\/vc_column_text][vc_empty_space height=&#8221;20px&#8221;]<div class=\"socials socials-list socials-colored-hover socials-default socials-alignment-left\"><a class=\"socials-item\" target=\"_blank\" href=\"https:\/\/www.facebook.com\/covaldist\" style=\"color: #d99d30;\" aria-label=\"facebook\"><i class=\"socials-item-icon facebook\" style=\"font-size: 16px\"><\/i><\/a><a class=\"socials-item\" target=\"_blank\" href=\"https:\/\/www.instagram.com\/coval.distribution\/?hl=fr\" style=\"color: #d99d30;\" aria-label=\"instagram\"><i class=\"socials-item-icon instagram\" style=\"font-size: 16px\"><\/i><\/a><a class=\"socials-item\" target=\"_blank\" href=\"https:\/\/www.linkedin.com\/company\/74724327\/admin\/\" style=\"color: #d99d30;\" aria-label=\"linkedin\"><i class=\"socials-item-icon linkedin\" style=\"font-size: 16px\"><\/i><\/a><\/div>[\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_column_text]<strong>As part of our collaboration with Boucherie Brunelle, Alain Larose, invites you, twice a month, to discover new flavours and culinary experiences in his column Recipes <em>A. La<\/em>rose. Today, pork is in the spotlight with a \u201csmoked meat\u201d touch that will make a change from the classic preparation of this icon of the meat world.<\/strong><\/p>\n<p><b>\u00a0<\/b>[\/vc_column_text][vc_empty_space height=&#8221;20px&#8221;][vc_column_text]<\/p>\n<h2>BRINE (48H BEFORE COOKING)<\/h2>\n<p>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=&#8221;1\/2&#8243;][vc_column_text]<\/p>\n<h3>Ingredients<\/h3>\n<p>[\/vc_column_text]<div class=\"gem-list gem-list-type-square\" ><ul>\n<li style=\"font-weight: 400\">2 tbsp. of salt<\/li>\n<li style=\"font-weight: 400\">1 tbsp. of steak spices<\/li>\n<li style=\"font-weight: 400\">1 tbsp, of minced garlic<\/li>\n<li style=\"font-weight: 400\">1 fresh pork loin medallion<\/li>\n<\/ul>\n<\/div>[vc_column_text]<\/p>\n<h3>Preparation<\/h3>\n<p>[\/vc_column_text]<div class=\"gem-list gem-list-type-square\" ><ul>\n<li>In a container, fully immerse the pork loin in the brine<\/li>\n<li>Leave to rest in the refrigerator for 48 hours<\/li>\n<\/ul>\n<\/div>[\/vc_column_inner][vc_column_inner width=&#8221;1\/2&#8243; css=&#8221;.vc_custom_1687443688715{margin-top: 0px !important;border-top-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;}&#8221;]<div   class=\"gem-quote gem-quote-style-default\" ><blockquote  ><\/p>\n<p style=\"text-align: center\"><strong>Chef&#8217;s note<\/strong><\/p>\n<p>I prefer to take only the medallion on the loin since there is less fat. However, you can also use the complete loin if you wish.<\/blockquote><\/div>[\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_column_text]<\/p>\n<h2>PREPARING THE SPICE RUB AND COOKING<\/h2>\n<p>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=&#8221;1\/2&#8243;][vc_column_text]<\/p>\n<h3>Ingredients<\/h3>\n<p>[\/vc_column_text]<div class=\"gem-list gem-list-type-square\" ><ul>\n<li style=\"font-weight: 400\">3 tbsp. of smoked paprika<\/li>\n<li style=\"font-weight: 400\">2 tbsp. of salt<\/li>\n<li style=\"font-weight: 400\">1 tbsp. of pepper<\/li>\n<li style=\"font-weight: 400\">2 tbsp. of minced dried garlic<\/li>\n<li style=\"font-weight: 400\">2 tbsp. of chili powder<\/li>\n<li style=\"font-weight: 400\">2 tbsp. of cracked coriander<\/li>\n<li style=\"font-weight: 400\">1 tbsp. of mustard grains<\/li>\n<li style=\"font-weight: 400\">1 tbsp. of cayenne<\/li>\n<\/ul>\n<\/div>[\/vc_column_inner][vc_column_inner width=&#8221;1\/2&#8243; css=&#8221;.vc_custom_1687443698215{margin-top: 0px !important;border-top-width: 0px !important;border-left-width: 0px !important;padding-top: 0px !important;}&#8221;][vc_column_text]<\/p>\n<h3>Preparation<\/h3>\n<p>[\/vc_column_text]<div class=\"gem-list gem-list-type-square\" ><ul>\n<li>Pat the pork dry with a paper towel<\/li>\n<li>Generously season the meat with the spice mix<\/li>\n<li>Cook at 225\u00b0F in the smoker or on the BBQ indirectly for about 1h30<\/li>\n<li>Check the temperature with a thermometer or a meat probe<\/li>\n<li>When the internal temperature reaches 190\u00b0F, the cooking process is completed<\/li>\n<li>Serve thinly sliced<\/li>\n<\/ul>\n<\/div>[\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner][vc_single_image image=&#8221;28879&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column_inner][\/vc_row_inner][vc_row_inner][vc_column_inner width=&#8221;2\/3&#8243;][vc_empty_space][vc_empty_space css=&#8221;.vc_custom_1687443117709{background-color: #e6d9cf !important;}&#8221;][vc_empty_space][vc_column_text]Alain Larose has been <a href=\"https:\/\/www.facebook.com\/boucheriebrunelle\">Boucherie Brunelle<\/a>&#8216;s head chef since 2017. He is the man behind all of the meals behind the counter. His reputation at the store is well established. Thanks to his culinary creativity, he can now offer a new range of marinades to his customers. Whether it is a new recipe or a new product, Alain always finds a way to surprise us and create unique tastes. Come and meet him in store at: 126 Saint-Anne Street, Varennes, QC\u00a0 J3X 1R6[\/vc_column_text][\/vc_column_inner][vc_column_inner width=&#8221;1\/3&#8243;][vc_empty_space][vc_empty_space][vc_empty_space][vc_single_image image=&#8221;28791&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column_inner][\/vc_row_inner][\/vc_column][vc_column width=&#8221;1\/3&#8243;][vc_column_text]MORE NEWS[\/vc_column_text][vc_empty_space]<div id=\"style-212eb72\" data-style-uid=\"212eb72\" class=\"blog blog-style-default clearfix item-animation-move-up pagination-normal\" data-next-page=\"2\" data-pages-count=\"19\">\n<article id=\"post-32584\" class=\"item-animations-not-inited post-32584 post type-post status-publish format-standard has-post-thumbnail category-practical-guide category-tips tag-archgard tag-dimplex tag-fireplaces tag-kozy-heat tag-renaissance tag-rsf tag-town-country\"> <div class=\"item-post-container\"> <div class=\"item-post clearfix\"> <div class=\"post-image\"><div class=\"post-featured-content\"><a href=\"https:\/\/coval.ca\/en\/fireplace-buying-guide-2026\/\"> <picture> <img src=\"https:\/\/coval.ca\/en\/wp-content\/uploads\/sites\/3\/2026\/03\/how-to-choose-fireplace-home-2026.png\" width=\"400\" height=\"372\" class=\"img-responsive\" alt=\"how-to-choose-fireplace-home-2026\" \/> <\/picture> <\/a><\/div><\/div> <div class=\"post-meta date-color\"> <div class=\"entry-meta clearfix gem-post-date\"> <div class=\"post-meta-right\"> <\/div> <div class=\"post-meta-left\"> <span class=\"post-meta-author\">By Alyssa<\/span> <span class=\"sep\"><\/span> <span class=\"post-meta-categories\"><a href=\"https:\/\/coval.ca\/en\/category\/practical-guide\/\" title=\"View all posts in Practical Guide\">Practical Guide<\/a> <span class=\"sep\"><\/span> <a href=\"https:\/\/coval.ca\/en\/category\/tips\/\" title=\"View all posts in Tips\">Tips<\/a><\/span> <\/div> <\/div><!-- .entry-meta --> <\/div> <div class=\"post-title\"> <h3 class=\"entry-title\"><a href=\"https:\/\/coval.ca\/en\/fireplace-buying-guide-2026\/\" rel=\"bookmark\"><span class=\"entry-title-date\"><\/span><span class=\"light\">Fireplace Buying Guide 2026<\/span><\/a><\/h3> <\/div> <div class=\"post-text\"> <div class=\"summary\"> <p>Did you know some fireplaces must be planned before your home is even built? Choosing a fireplace involves more than just picking a style. 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class=\"item-animations-not-inited post-32185 post type-post status-publish format-standard has-post-thumbnail category-fuels category-news tag-blaze-king tag-jotul tag-laminox tag-pacific-energy tag-piazzetta tag-rsf tag-true-north tag-wood\"> <div class=\"item-post-container\"> <div class=\"item-post clearfix\"> <div class=\"post-image\"><div class=\"post-featured-content\"><a href=\"https:\/\/coval.ca\/en\/wood-burning-warnings-do-they-concern-you\/\"> <picture> <img src=\"https:\/\/coval.ca\/en\/wp-content\/uploads\/sites\/3\/2026\/01\/clean-efficient-solution-wood-burning.png\" width=\"400\" height=\"372\" class=\"img-responsive\" alt=\"clean-efficient-solution-wood-burning\" \/> <\/picture> <\/a><\/div><\/div> <div class=\"post-meta date-color\"> <div class=\"entry-meta clearfix gem-post-date\"> <div class=\"post-meta-right\"> <\/div> <div class=\"post-meta-left\"> <span class=\"post-meta-author\">By Alyssa<\/span> <span class=\"sep\"><\/span> <span class=\"post-meta-categories\"><a href=\"https:\/\/coval.ca\/en\/category\/fuels\/\" title=\"View all posts in Fuels\">Fuels<\/a> <span class=\"sep\"><\/span> <a href=\"https:\/\/coval.ca\/en\/category\/news\/\" title=\"View all posts in News\">News<\/a><\/span> <\/div> <\/div><!-- .entry-meta --> <\/div> <div class=\"post-title\"> <h3 class=\"entry-title\"><a href=\"https:\/\/coval.ca\/en\/wood-burning-warnings-do-they-concern-you\/\" rel=\"bookmark\"><span class=\"entry-title-date\"><\/span><span class=\"light\">Wood-Burning Warnings: Do They Concern You?<\/span><\/a><\/h3> <\/div> <div class=\"post-text\"> <div class=\"summary\"> <p>Warnings about air quality and health risks from wood-burning keep appearing. However, these warnings often do not apply to all wood-burning appliances. Find out why old wood stoves remain a major concern in yearly air quality and health advisories.<\/p> <\/div> <\/div> <div class=\"post-footer\"> <div class=\"post-footer-sharing\"><div class=\"gem-button-container gem-button-position-inline thegem-button-69e8e8a2929879381\" ><a class=\"gem-button gem-button-size-tiny gem-button-style-flat gem-button-text-weight-normal gem-button-empty\" data-ll-effect=\"drop-right-without-wrap\" style=\"border-radius: 3px;\" onmouseleave=\"\" onmouseenter=\"\" href=\"#\" target=\"_self\" role=\"button\" aria-label=\"Share\"><i class=\"gem-print-icon gem-icon-pack-thegem-icons gem-icon-share \"><\/i><\/a><\/div> <div class=\"sharing-popup\"> <div class=\"socials-sharing socials socials-colored-hover\"> <a class=\"socials-item\" target=\"_blank\" href=\"https:\/\/www.facebook.com\/sharer\/sharer.php?u=https%3A%2F%2Fcoval.ca%2Fen%2Fwood-burning-warnings-do-they-concern-you%2F\" title=\"Facebook\"><i class=\"socials-item-icon facebook\"><\/i><\/a> <a class=\"socials-item\" target=\"_blank\" href=\"https:\/\/twitter.com\/intent\/tweet?text=Wood-Burning+Warnings%3A+Do+They+Concern+You%3F&#038;url=https%3A%2F%2Fcoval.ca%2Fen%2Fwood-burning-warnings-do-they-concern-you%2F\" title=\"Twitter\"><i class=\"socials-item-icon twitter\"><\/i><\/a> <a class=\"socials-item\" target=\"_blank\" href=\"https:\/\/pinterest.com\/pin\/create\/button\/?url=https%3A%2F%2Fcoval.ca%2Fen%2Fwood-burning-warnings-do-they-concern-you%2F&#038;description=Wood-Burning+Warnings%3A+Do+They+Concern+You%3F&#038;media=https%3A%2F%2Fcoval.ca%2Fen%2Fwp-content%2Fuploads%2Fsites%2F3%2F2026%2F01%2Fclean-efficient-solution-wood-burning.png\" title=\"Pinterest\"><i class=\"socials-item-icon pinterest\"><\/i><\/a> <a class=\"socials-item\" target=\"_blank\" href=\"https:\/\/www.tumblr.com\/widgets\/share\/tool?canonicalUrl=https%3A%2F%2Fcoval.ca%2Fen%2Fwood-burning-warnings-do-they-concern-you%2F\" title=\"Tumblr\"><i class=\"socials-item-icon tumblr\"><\/i><\/a> <a class=\"socials-item\" target=\"_blank\" href=\"https:\/\/www.linkedin.com\/shareArticle?mini=true&#038;url=https%3A%2F%2Fcoval.ca%2Fen%2Fwood-burning-warnings-do-they-concern-you%2F&#038;title=Wood-Burning+Warnings%3A+Do+They+Concern+You%3F&amp;summary=Warnings+about+air+quality+and+health+risks+from+wood-burning+keep+appearing.+However%2C+these+warnings+often+do+not+apply+to+all+wood-burning+appliances.+Find+out+why+old+wood+stoves+remain+a+major+concern+in+yearly+air+quality+and+health+advisories.\" title=\"LinkedIn\"><i class=\"socials-item-icon linkedin\"><\/i><\/a> <a class=\"socials-item\" target=\"_blank\" href=\"https:\/\/www.reddit.com\/submit?url=https%3A%2F%2Fcoval.ca%2Fen%2Fwood-burning-warnings-do-they-concern-you%2F&#038;title=Wood-Burning+Warnings%3A+Do+They+Concern+You%3F\" title=\"Reddit\"><i class=\"socials-item-icon reddit\"><\/i><\/a> <\/div> <svg class=\"sharing-styled-arrow\"><use xlink:href=\"https:\/\/coval.ca\/en\/wp-content\/themes\/thegem\/css\/post-arrow.svg#dec-post-arrow\"><\/use><\/svg><\/div><\/div> <div class=\"post-read-more\"><div class=\"gem-button-container gem-button-position-inline thegem-button-69e8e8a293123103\" ><a class=\"gem-button gem-button-size-tiny gem-button-style-outline gem-button-text-weight-normal gem-button-border-2\" data-ll-effect=\"drop-right-without-wrap\" style=\"border-radius: 3px;\" onmouseleave=\"\" onmouseenter=\"\" href=\"https:\/\/coval.ca\/en\/wood-burning-warnings-do-they-concern-you\/\" target=\"_self\">Read More<\/a><\/div> <\/div> <\/div> <\/div> <\/div> <\/article><!-- #post-32185 -->\n<\/div>\t<div class=\"gem-pagination\"><div class=\"gem-pagination-links\"> <span aria-label=\"Page 1\" aria-current=\"page\" class=\"page-numbers current\">1<\/span>\n<a aria-label=\"Page 2\" class=\"page-numbers\" href=\"https:\/\/coval.ca\/en\/wp-json\/wp\/v2\/posts\/28873\/page\/2\/\">2<\/a>\n<span class=\"page-numbers dots\">&hellip;<\/span>\n<a aria-label=\"Page 19\" class=\"page-numbers\" href=\"https:\/\/coval.ca\/en\/wp-json\/wp\/v2\/posts\/28873\/page\/19\/\">19<\/a>\n<a class=\"next page-numbers\" href=\"https:\/\/coval.ca\/en\/wp-json\/wp\/v2\/posts\/28873\/page\/2\/\"><span class=\"screen-reader-text\">Next<\/span><\/a>\t<\/div><\/div><!-- .pagination -->[vc_empty_space][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>In his column Recipes A. Larose, the chef of Boucherie Brunelle puts pork in the spotlight with a \u201csmoked meat\u201d touch that will make a change from the classic preparation of this icon of the meat world.<\/p>\n","protected":false},"author":3,"featured_media":28878,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[1677],"tags":[],"class_list":{"0":"post-28873","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-recipes-2"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>\u201cSmoked Meat\u201d Style Pork Medallion - Coval English<\/title>\n<meta name=\"description\" content=\"Alain Larose, chef, offers you a perfect recipe for this summer! 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