Column Recipes A. Larose
Recipe of grilled avocado with coriander vinaigrette
Chef Larose’s recipes
As part of our collaboration with Boucherie Brunelle, Alain Larose, invites you, twice a month, to discover new flavours and culinary experiences in his column Recipes A. Larose. Today, he shows us a vegan recipe with a simple legume that is delicious as a side dish.
- 1 avocado
- 1 lime
- 1 tsp. of Dijon mustard
- 1 tsp. of honey
- 1 pinch of salt
- 1 pinch of pepper
- 1 tsp. of chopped fresh coriander
- 4 tbsp. of olive oil
- Add the juice of half a lime, the mustard, the honey, the salt, the pepper and the coriander in a bowl.
- While whisking, add olive oil
- Cut the avocado in half, peel and pit
- Oil the avocado with your mixture
- Grill 5 min over high heat
- Cut into slices and baste everything with the remaining dressing
Alain Larose has been Boucherie Brunelle‘s head chef since 2017. He is the man behind all of the meals behind the counter. His reputation at the store is well established. Thanks to his culinary creativity, he can now offer a new range of marinades to his customers. Whether it is a new recipe or a new product, Alain always finds a way to surprise us and create unique tastes. Come and meet him in store at: 126 Saint-Anne Street, Varennes, QC J3X 1R6
Autumn has now arrived, which also means that it is apple season. If you’re not the type to put on your checkered jacket and invade the pick-your-own orchards, we give you another option to still enjoy apples: CIDER. Formerly very classic, it has evolved a lot and the cider makers offer us products that are just as different from each other.
Thanks to the collaboration of Boucherie Brunelle, Alain Larose, chef, returns once again with his recipes, each one more original and tasty than the last. With the return of the cold weather, it’s time for comforting meals. This time, a surprising mix of beef, squash and root beer, to be discovered tenderly.
In fact, natural gas is one of the most efficient sources of energy we have. With our electricity supply limited, natural gas remains the best alternative for many applications. But natural gas, until we include a lot more RNG, increases the amount of CO2 in the atmosphere. So when there is an alternative, we should consider it.